Chemical constituents from the hypocotyls and fruits of Ceriops tagal #br# and their biological activities

Deng Qin1, Yang Xiao-bo2 and Xu Jing3

Chinese Journal of Antibiotics ›› 2020, Vol. 45 ›› Issue (10) : 982-988.

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PDF(1149 KB)
Chinese Journal of Antibiotics ›› 2020, Vol. 45 ›› Issue (10) : 982-988.

Chemical constituents from the hypocotyls and fruits of Ceriops tagal #br# and their biological activities

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